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The Boker Forge Wood chef's knife series combines innovative and dynamic design with classic premium quality materials. The knives made of chrome-molybdenum-vanadium stainless steel X50CrMoV15 are optimally balanced and fit perfectly in the hand thanks to the ergonomic handle design. The handle scales made of high-quality maple wood. The design of the blades, including the transition to the bolster, allows easy resharpening and, in combination with the right care, ensures that the knives will function perfectly in the long term.
The universal knife, or all-purpose knife, is a very handy mixture of chef's knife and paring knife. The most common use of the all-purpose knife in the kitchen is the processing of fruit and vegetables, which can be both peeled and cut with it. But even smaller pieces of fish and meat can be easily cut with it. Since the knife, which is sharpened on both sides, is used very frequently, it should not be missing in any kitchen.