Meisterklinge Damast Santoku Kitchen Knife by Boker

Santoku Meisterklinge Damast kitchen knife with smoked oak wood handle and Damascus steel blade and VG10 stainless steel.

Cooking Damascus steel knife

Cooking goes far beyond the simple preparation of food: passion, possibilities, unforgettable moments with family and friends. Cooking moves, cooking connects. This Santoku knife is imposing in appearance, perfectly shaped to grip with good balance, expressive without being flashy and always with a personal touch, this kitchen knife ensures you enjoy.

This Santoku knife has been manufactured by master hands and with high quality materials, prepared for the best experience, for every day, thanks to the sharpening for life.

The secret to the sharpness is its hybrid blade, which combines the best of two worlds, one part is made of VG10 steel, this type of steel makes it extremely sharp, and keeps it that way for a long time, while the other part is made of Damascus steel, which gives it the necessary flexibility, strength and excellent design.

This cooking knife is capable of smoothly cutting both easy cuts such as vegetables, or even more demanding cuts such as meat. Consistent handle, attractive and sustainable by nature, the smoked oak wood comes from local forests. It ensures a firm, secure and balanced grip.

• Overall size: 31,50 cm
• Blade size: 16,50 cm
• Handle material: Smoked oak wood
• Blade material: Damascus steel, VG10 steel
• Weight: 180 g